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Category: Food

Fiery Chicken Roast

Eid Mubarak!!!! Hope you are having a great time. It’s been a while since I posted any recipe. So, here I am…with a bang! Introducing to you, the Fiery Chicken Roast all the way from Kerala. This is definitely not for the weak-hearted. And oh, don’t forget a jug of cold water. …

UBC Day 10- iSmile #10- Palak Paneer

I’m happy that I tried out this new recipe- Palak Paneer. Well, it’s new to me, if not for you. Hailing from the South, I’ve never had the “Palak” variety of Spinach and hence, seeing this in abundance now, made me clueless on how to cook. Then came Mr.Sanjeev Kapoor …

UBC Day 5- iSmile #5- Kerala Fish Curry Meals

Kerala meals, popularly known as Sadhya is the most lavish and sumptuous feast for any food lover. Usually served in banana leaves, it consists of as many as 24-28 dishes. Hence, making a Kerala Sadhya can be a piece of cake,only if you prep things in advance. It is thus …

Paneer Tikka Pizza

Two years of Engagement Special <3 It’s as if I had been on hibernation. Where was I? Not on holiday, nothing!I was just being lazy.. 🙁 So, I’m back with a bang! This is me, presenting to you- Paneer Tikka Pizza. Yesterday was our Two years of Engagement Day. He …

Nutella Truffles- My first Guest Post!!!

It came as a beautiful surprise to me when the lovely Dhanya from Skinnychefdecuisine asked me to do a gust post for her! It is my first and to begin with, I never even knew what exactly a guest post was! But I was privileged to take up this opportunity. She …

Crispy Rice Fritters

Night shifts are in full swing. And I’m sad, depressed and grumpy all the time. With sleep dancing in my eyes 24/7, I go for easy to make dishes at home. I had some left over rice from afternoon, and opted for this amazing recipe. Originally found at Pari’s website, …

Egg Bhurji (Scrambled Eggs- the Indian Way)

Quick and easy to make, this dish has come to my rescue n number of times 🙂 try it and you’ll know 🙂 Ingredients: Egg- 3, Garam masala- 1/2tsp, Ginger-garlic paste- 1/2tsp, Chilli powder- 1tsp, Onion- finely chopped- 1, Green chillies- 2, Tomato finely chopped- 1, Coriander leaves, Oil- 2tsp, …

Dal Palak

Being a South Indian, I was not used to the Dal dishes. We never cooked them at home. I remember having them at restaurants. Now that I’m married to an Army Officer and that he can be posted anywhere from Kashmir to Nagaland to Rajasthan to Kanyakumari, I ought to …

Chicken with Thick Gravy (Chicken Peralen)

I was very thrilled and excited these days. You know why? I was being asked to do a guest post by one of my favourite and fabulous food blogger!! No no.. I’m not disclosing anything now! Let her do it 🙂 🙂 Now, this recipe is a classic country-style chicken …

Buttermilk (Sambhaaram)

This refreshing drink can be found in any Kerala household, esp on a bright sunny day. It is an ideal accompaniment to a spicy meal too. This is very easy to make and I give this to P whenever he is back from playing some outdoor sports. Oh yeah, he …

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